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Best Pizza in Chicago Suburbs (Updated Fall 2023)

Edward Brock

02/08/2024

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I’ve traveled the world tasting pizza, and I’m always on the look-out for a quality slice. On this particular trip, I had the pleasure of visiting 12 pizza places in the suburbs of Chicago.

I was expecting some delicious pies, but with such a large selection I wasn’t sure what to expect. Would it be thick or thin crust? Traditional cheese or something more innovative? To answer these questions and pinpoint the best pizza in Chicago Suburbs, I tried them all!

After eating my way through all 12 pizzerias, I can now confidently say who offers the best pie around. So buckle up and come along for the ride as we embark on this tasty adventure!

If you don’t find the best pizza here, check out the best pizza in the whole state of Illinois

#1 Five Squared Pizza

I was warmly welcomed by the staff and made to feel right at home, which is always a great start. The atmosphere was cozy and inviting, making it easy to relax while enjoying delicious pizza.

The pizzas here are some of the most creative I have ever tasted. From their signature “Cuban Missile Crisis” –– a delightful mix of pepperoni, prosciutto and feta cheese –– to their “Aurora Borealis” with rich pesto sauce and fresh vegetables, these pizzas can definitely satisfy even the toughest food critics!

Trust me when I say that Five Squared Pizza’s pies are second to none. They use high-quality ingredients, bake their pizzas in traditional brick ovens, and offer generous portions so you get your money’s worth. Plus, for those on a budget, they often have coupons available so you don’t have to break the bank for an amazing meal.

So if you’re ever looking for a great spot for classic or imaginative pizzas in Chicago Suburbs, be sure to check out Five Squared Pizza! You won’t be disappointed.

If you’re willing to go an extra 4 miles, you can get to 30 more pizza places in Chicago!

#2 Milly’s Pizza In The Pan

The first thing that impressed me about Milly’s was the welcoming atmosphere. The staff was friendly and accommodating, which made for a great experience.

The pizza is where Milly’s really shines. The crust is thin and crisp in just the right places, with a golden-brown color that makes your mouth water. The sauce is rich and flavorful, and the cheese melts perfectly into each bite. I opted for the pepperoni pizza and it was an absolute delight!

I also had some of their garlic bread with cheese while I waited for my pizza – another treat to enjoy! It was buttery, cheesy goodness that enhanced my dining experience immensely.

Overall, Milly’s Pizza In The Pan has earned its spot as one of the best pizzerias in the Chicago Suburbs. From the outstanding service to their fantastic food, it’s definitely worth a visit!

#3 Spacca Napoli Pizzeria

I had the pleasure of dining at this amazing pizza joint and despite my experience with other pizzas around the world, I found Spacca Napoli’s pizza to be even tastier!

The atmosphere was warm, cozy, and inviting. The staff was incredibly friendly. Even though there were a few people in line ahead of me, I still got served quickly–a testament to their commitment to customer service.

As far as the food goes, let me just say: wow! The margarita pizza was simply divine—perfectly cooked crust with a light and cheesy tomato sauce. It was like eating a little slice of Italy. The toppings were fresh and not overly greasy or salty either, which is something that a lot of pizza places tend to forget about these days.

I couldn’t recommend Spacca Napoli Pizzeria more highly! If you’re ever in the Chicago Suburbs looking for some great pizza, this is definitely the place you want to go.

#4 Bonci Pizzeria

As soon as I walked in, I was immediately impressed by the atmosphere. The place looks like it’s right out of an Italian trattoria! And the smell? Wow! I knew this was going to be good.

The menu is definitely varied and interesting, covering everything from classic toppings to vegan options. But really, it’s all about the pizza here. And let me tell you, this pizza did not disappoint! The thin-crust is perfectly cooked every time and always topped with generous amounts of fresh ingredients. The flavor combinations are truly ingenious.

It’s no wonder that Bonci Pizzeria has become so popular over the years – they’re serving up some of the best pizza in Chicago Suburbs! If you’re ever in town, make sure you stop by for a slice (or two)!

#5 Forno Rosso Pizzeria Napoletana

The restaurant doesn’t look like much at first glance, but the smells coming out of the wood-fired ovens will put a smile on your face. I was immediately greeted by the friendly staff and invited to take a seat at one of the cozy tables.

I ordered the classic margherita pizza, which arrived hot, aromatic, and with just the right amount of melted cheese and crispy crust. The pizza was cooked to perfection in their wood-fired ovens. It was clear that this restaurant takes great pride in their craftsmanship.

I also sampled their arancini appetizers which were equally delicious. I can see why Forno Rosso Pizzeria Napoletana has become such a popular spot for locals and visitors alike.

In conclusion: If you’re looking for some of the best pizza in Chicago Suburbs then look no further than Forno Rosso Pizzeria Napoletana! You won’t be disappointed!

#6 Coalfire

From the moment I stepped inside I knew it was something special. The interior is cozy and inviting, with exposed brick walls and an atmosphere that makes you want to stay for just one more slice.

I started off with the classic margherita pizza and I must say, it was simply divine! The crust was perfectly crisp on the outside while being soft and chewy on the inside, just how I like it. Topped with tomato sauce, mozzarella cheese, basil, and a drizzle of olive oil – this combination was pure perfection!

Next up, I tried their signature coal-fired pepperoni pizza. When it arrived at my table, my taste buds ignited! The combination of red sauce, pepperoni slices, mozzarella cheese and a pinch of oregano created an explosion of flavor in my mouth that kept me coming back for more.

The beauty about Coalfire is that each order is hand-crafted in their own patented coal-fired ovens that cook every pie to absolute perfection. Even when ordering delivery from this place it tasted as if they were cooked right there in front of me – no small feat!

In conclusion, if you’re looking for some of the best pizza in Chicago Suburbs then Coalfire should definitely be at the top your list. From their welcoming atmosphere to the delicious food made with fresh ingredients – this place will have you coming back again and again!

#7 La Crosta Woodfire Pizzeria Italiana

Upon stepping through their doors, I was welcomed by delicious smells of freshly made pizza and a warm atmosphere that makes you feel like you’re part of the family.

I ordered the signature Neapolitan-style Margherita with extra mozzarella, and boy was it a treat. The crust had this incredible charred flavor that only comes from a wood fired oven, and the cheese melted so perfectly it could have been featured at an art gallery! The tomato sauce was also outstanding and just tangy enough to make my taste buds jump up and down in joy.

The service was also topnotch. Everyone there was friendly and attentive, making sure each guest got quality food, drinks and conversation. Even though they were busy during my visit, they still took the time to make me feel like a valued customer.

To sum it all up – If you’re looking for some of the best pizza in Chicago Suburbs, then La Crosta Woodfire Pizzeria Italiana is definitely worth checking out!

#8 Bob’s Pizza

When I first stepped into Bob’s Pizza, I was taken aback by the charming atmosphere. The restaurant has a cozy, vintage vibe that made me feel right at home. But it wasn’t until I tasted their pizza that I realized I was in for a real treat.

The crust at Bob’s Pizza is thin and crispy with just the right amount of crunch. The sauce is homemade and made with only fresh ingredients, which gives it a depth of flavour not found in most pizzas. And the cheese! Let’s just say that after trying their pizza once, it’s hard to eat any other kind.

The toppings are equally impressive. From pepperoni to veggies, there’s something for everyone here. And be sure to try one of their signature house specialties – you won’t regret it!

All in all, if you’re looking for some amazing pizza in the Chicago Suburbs, look no further than Bob’s Pizza! Whether you’re a fan of traditional Italian-style pizza or something more adventurous and unique, there’s something here that will satisfy your cravings!

If you’re willing to go an extra 4 miles, you can get to 30 more pizza places in Chicago!

#9 My Pi Pizza

I know because I have sampled a lot of pizza in Chicago! But this place takes the cake, not just in size but also in flavor. The thin crust pizza is always cooked to perfection and the sauce is so flavorful that you’ll be eating it by the slice!

The staff at My Pi Pizza are friendly and helpful as well. They greet you with a smile and serve your order quickly. The owners take great pride in making their customers feel welcomed here and make sure each order is up to their high standards before its served.

So what makes this pizza stand out? Well, the combination of fresh ingredients and expert craftsmanship can’t be beat. They use only premium ingredients imported from all over Italy for their pizzas including San Marzano tomatoes, Fior Di Latte mozzarella cheese, Sicilian sea salt, and Italian extra virgin olive oil.

My favorite part about My Pi Pizza? The variety! This restaurant has an amazing selection of pizzas which includes all kinds of toppings like pepperoni, mushrooms, olives, artichokes, sausage and more! And they also serve desserts like tiramisu and cannoli which are both delicious!

All in all I would have to say that if you’re looking for the best pizza in Chicago Suburbs then look no further than My Pi Pizza. It’s definitely worth checking out!

#10 Rosangela’s Pizza

I’ve had my fair share of pizza around the globe, from Rome to Tokyo, and I was pleasantly surprised when I arrived at Rosangela’s. The first thing that struck me was the welcoming and warm atmosphere. Every single staff member was welcoming and friendly, and made me feel right at home.

Then came the pizza! Oh boy. Let me just say that I have never tasted a better thin crust pizza in all my travels. Every crunchy, herby bite offered an explosion of flavor that left me wanting more! The dough was absolutely light, fluffy and flavorful – it didn’t get too soggy even after being covered with toppings. The sauce was rich and balanced; not too sweet or too spicy. And then there were the toppings – oh wow! From mushroom to pepperoni to everything in between, these thoughtfully crafted ingredients really completed the experience.

Overall, I’d give Rosangela’s Pizza an A+ for their amazing pizzas! A cozy atmosphere, hospitable staff members and delicious food made for an unforgettable experience that has earned them my seal of approval as having some of the best pizza in Chicago Suburbs!

#11 Pequod’s Pizza

I recently had the opportunity to try out this place and I can honestly say it was one of the most satisfying pizza experiences I’ve ever had.

First of all, the crust was perfectly cooked – crispy on the outside but still nice and fluffy inside. The sauce was spot-on too; just enough savory flavor to balance out all of the toppings. Speaking of toppings, they’re generous with their portions here! Every ingredient was fresh, tasty, and full of flavor. It’s clear that Pequod’s puts a lot of time into making sure their pizza is top quality.

Overall, my experience at Pequod’s Pizza was fantastic! If you’re looking for some truly delicious pizza in Chicago Suburbs, then look no further than Pequod’s. It’s definitely worth checking out!

#12 Paulie Gee’s Logan Square

It’s not just the pizza that makes this place special, either. The atmosphere is truly one of a kind – and let me tell you, nobody does pizza ambiance better than Paulie Gee’s! From the warm lighting to the welcoming staff, it’s an experience that I won’t soon forget.

Of course, the pizza itself is the star player here. Whether you’re looking for something unique or one of their classic pies, they’ve got it all. Each slice is expertly crafted with fresh ingredients and plenty of flavor. The crust is light and fluffy but still holds up to any toppings you can throw at it. Plus, their wood-fired ovens give each pie a unique smoky flavor that can’t be matched anywhere else!

Overall, Paulie Gee’s Logan Square deserves high praise for its delicious pizza and cozy atmosphere – go check them out if you want to experience some of the best pizza in Chicago Suburbs!

Best Deep Dish Pizza – Chicago’s Pizza

From the moment I walked into the restaurant, I knew I was in for a treat. The aroma of bubbling cheese and perfectly baked crust filled the air, making my taste buds do a little happy dance. The decor was delightfully kitschy, with Chicago-themed memorabilia adorning the walls and even the waitstaff dressed as mini Chicagoan landmarks. I half expected to see a little pizza version of the Bean serving me my pie!

Now, let’s talk about the pizza itself. When they say deep dish, they really mean it. This thing was a monster! It’s like they took a normal pizza and pumped it full of cheesy steroids. And oh boy, the cheese! It was so melty and gooey, I felt like I should have brought a snorkel to dive into it. The crust was thick and buttery, with just the right amount of chewiness. It was like biting into a warm, fluffy cloud that happened to have a pizza on top.

The toppings were abundant and fresh. I tried their classic sausage and pepperoni combo, and each bite was a flavor explosion in my mouth. The sauce was tangy and zesty, and it paired perfectly with the rich, savory toppings. I couldn’t help but laugh with pleasure after every bite.

So, if you find yourself in Lakeview and craving a pizza experience that will make you belly laugh with delight, head on over to Chicago’s Pizza. You won’t be disappointed. Plus, where else can you have a slice of pizza and feel like you’re in the middle of the Windy City?

Best Thin Crust Pizza – La Crosta Woodfire Pizzeria Italiana

From the moment I stepped inside, I knew I was in for a treat. The rustic ambiance and the smell of smoky woodfire instantly transported me to pizza paradise. I practically floated to my seat, eager to sink my teeth into some cheesy goodness.

As I perused the menu, my taste buds danced in anticipation. The options were endless – from classic margherita to gourmet toppings like truffle oil and prosciutto. I felt like a kid in a candy store, but instead of candy, it was pizza. My excitement was palpable.

When the pizza finally arrived, I couldn’t help but gasp. The thin crust, perfectly cooked and oozing with cheese and toppings, was a work of art. It was like Michelangelo himself had sculpted it with his pizza-making hands.

I took my first bite and it was love at first chew. The crust was crispy, yet chewy, with just the right amount of char from the woodfire oven. The flavors exploded in my mouth, each ingredient complementing the other in perfect harmony. I couldn’t help but moan in delight, much to the amusement of the diners around me.

The staff at La Crosta were friendly and attentive, ensuring my pizza experience was nothing short of magnificent. They even accommodated my bizarre request for extra pineapple, which earned them extra points in my book.

So, if you find yourself in lincoln park and craving the best thin crust pizza around, look no further than La Crosta Woodfire Pizzeria Italiana. Trust me, your taste buds will thank you. And hey, even if they don’t, you’ll still leave with a satisfied stomach and a smile on your face.

Best Wood Fired Pizza – Stix n Brix Pizza

As soon as I stepped into Stix n Brix Pizza, the tantalizing aroma of wood-fired dough hit me like a cheesy slap in the face. My taste buds were salivating like a pack of dogs at a butcher shop. I knew I was in for a treat.

The restaurant itself was a rustic paradise, with wooden beams and vintage pizza posters adorning the walls. It felt like I had stepped into a time machine and been transported to an era when pizza was a sacred art form.

Now, let’s talk about the pizza. Oh boy, where do I even begin? The crust was perfectly crisp on the outside, with just the right amount of chewiness on the inside. It was like biting into a cloud, if clouds were made of dough and cheese and dreams.

The toppings were a work of art. From the classic margherita to the inventive truffle mushroom and goat cheese, each pizza was bursting with flavor. I couldn’t resist but to close my eyes in pure bliss after each bite. It was like a symphony of flavors dancing on my taste buds, making me want to do a little jig right there in the restaurant.

The service was just as delightful as the pizza. The staff were friendly, attentive, and just as passionate about pizza as I am. They even recommended their homemade chili oil for an extra kick. Let me tell you, that stuff is like liquid gold. I drizzled it on every slice and felt like a true pizza connoisseur.

If you’re in Chicago and craving some of the best wood-fired pizza in the city, look no further than Stix n Brix Pizza. Trust me, your taste buds will thank you.